A favorite haunt for savvy locals and refined travelers alike, the Morrison Hotel boasts diverse options for dining and cocktails. CHEF JOHN DOE PRESENTS A MENU OF LUXURY COMFORT FARE AND INNOVATIVE CREATIONS. Enjoy lighter fare for lunch and tapas style dishes in the evening. As a sophisticated destination for excellent cuisine and libations, Morrison Hotel revels in the best of food, fashion and culture. Whatever your delight, the highest standards are our standards at Morrison Hotel.
![Chef John Doe describes his culinary style as a combination of the traditional and the innovative.](http://static.lollum.com/morrisonhotel/wp-content/uploads/xml/chef_john_doe.jpg)
A seasonal Contemporary American menu utilising locally sourced
ingredients from the northeast
ingredients from the northeast